Book - The Little Meringue Manual
Understand, learn and master 40 recipes based on French, Swiss or Italian meringue.
Learn the basic recipes for making crispy meringues, meringue cookies, and confectionery. Exotic fruit pavlova, Mont Blanc, Vacherin, Merveilleux, Norwegian omelet, Mojito meringue pie, coffee tiramisu, macaroons, coconut balls, marshmallows, and nougats.
The ideal book for anyone who dreams of making delicious meringue treats.
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